Foodies Read 2014 Challenge Wrap Up

I completed the "sous-chef" level (9-13 books) for the the Foodies Read 2014 Challenge. Here is my list:

Cookbooks

• The French Market Cookbook
• The Secret Lives of Baked Goods
• The Best of American Beer & Food: Pairing & Cooking with Craft Beer
• Back in the Day Bakery Cookbook

Non-fiction

• An Omelette and a Glass of Wine

Memoirs and Biographies

• Birdseye: The Adventures of a Curious Man

Fiction

• Prime Cut
• Strawberry Shortcake Murder
• Delicious!
• Key Lime Pie Murder